Nightlyfe Magazine Drink List
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Title: H.P.W. Cocktail
Categories: Cocktail
Yield: 1 Servings
1 1/2 t Vermouth
Orange
1 1/2 fl Gin
1 1/2 t Vermouth
Stir all ingredients (except orange peel) with ice and strain into a
cocktail glass. Add the twist of orange peel and serve.
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Title: Haidin-Haidin
Categories: Cocktail
Yield: 1 Servings
2 fl Light Rum
1 Lemon Twist
1/2 fl Dry Vermouth
1 ds Bitters
In a mixing glass half-filled with ice cubes, combine the rum,
vermouth, and bitters. Stir well. Strain into a cocktail glass and
garnish with the lemon twist.
-----
Title: Hair Raiser
Categories: Cocktail
Yield: 1 Servings
1 Lemon Juice
1/2 fl Rock & Rye
1 1/2 fl Vodka
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Hairy Buffalo
Categories: Shot Glass
Yield: 1 Servings
1 White Lightning
1 Grape Kool-Aid
Mix and pour into shot glasses., Submitted by AJT726 via America
Online
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Title: Hamlet
Categories: Collins
Yield: 1 Servings
1/2 fl Campari
2 fl Orange Juice
1 fl Vodka
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Fill a Tumbler almost full of ice cubes, and
strain drink into Tumbler.
-----
Title: Hammer And Tongs
Categories: Cocktail
Yield: 1 Servings
2 fl Light Rum
2 t Lime Juice
1 t Grenadine
1/2 fl Cream
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass and serve.
-----
Title: Harlem Cocktail
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Gin
3/4 fl Pineapple Juice
1/2 t Maraschino
2 Pineapple
Shake gin, pineapple juice, and maraschino with ice and strain into
a cocktail glass. Decorate with pineapple chunks and serve.
-----
Title: Harvard Cocktail
Categories: Cocktail
Yield: 1 Servings
1 t Grenadine
2 t Lemon Juice
3/4 fl Vermouth
1 1/2 fl Brandy
1 ds Bitters
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Harvard Cooler
Categories: Collins
Yield: 1 Servings
Carbonated Water
2 fl Brandy
1/2 t Sugar
1 Orange
Lemon
Pour 2 Fl carbonated water in a collins glass. Add powdered sugar
and stir. Add ice cubes and apple brandy. Fill with carbonated water
and stir again. Add the twist of lemon peel and the spiral of orange so
that the end dangles over rim of glass.
-----
Title: Harvest Moon
Categories: Highball
Yield: 1 Servings
2 fl Georgia Moon Whiskey
Apple Cider
Pour over ice in a highball glass and garnish with slice of apple
and cinnamon stick.
-----
Title: Harvey Wallbanger
Categories: Collins
Yield: 1 Servings
1 fl Vodka
1/2 fl Galliano
4 fl Orange Juice
Pour vodka and orange juice into a collins glass over ice cubes and
stir. Float Galliano on top and serve.
-----
Title: Hasty Cocktail
Categories: Cocktail
Yield: 1 Servings
1/4 t Anis
1 t Grenadine
3/4 fl Vermouth
1 1/2 fl Gin
Stir all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hat Trick
Categories: Cocktail
Yield: 1 Servings
1/2 fl Light Rum
1/2 fl Sweet Vermouth
1/2 fl Dark Rum
In a mixing glass half-filled with ice cubes, combine the dark rum,
light rum, and vermouth. Stir well. Strain into a cocktail glass.
-----
Title: Havana Cocktail
Categories: Cocktail
Yield: 1 Servings
1/2 t Lemon Juice
3/4 fl Rum
1 1/2 fl Pineapple Juice
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hawaiian Cocktail
Categories: Cocktail
Yield: 1 Servings
1 Pineapple Juice
2 fl Gin
1/2 fl Triple Sec
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hawaiian Punch
Categories: Shot Glass
Yield: 1 Servings
1 Amaretto
1 Southern Comfort
1 Sloe Gin
1 Orange Juice
Shake over ice, then strain into shot glasses., Submitted by Mike
Mulligan from Silver Spring, MD
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Title: Headless Horseman
Categories: Collins
Yield: 1 Servings
1 sl Orange
Ginger Ale
2 fl Vodka
3 ds Bitters
Put vodka and bitters into a collins glass. Add several ice cubes,
fill with ginger ale, and stir. Add the orange slice and serve.
-----
Title: Headlights
Categories: Cocktail
Yield: 1 Servings
1 fl Vodka
1/2 fl Yellow Chartreuse
2 t Galliano
2 t Blue Curacao
1 t Lemon Juice
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass, garnish
with a Maraschino Cherry, and serve.
-----
Title: Heat Of The Heart
Categories: Collins
Yield: 1 Servings
2 1/2 Vodka
1 ds Cointreau
1 Creme De Cassis
1 Extra Dry Vermouth
Mix lightly all beverages except the cointreau in a mixer filled
with ice. Pour the drink in a chilled glass and float the cointreau on
top. Garnish with a peel of orange or with a bunch of blackberries.
-----
Title: Hello Nurse
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Vodka
1/2 fl Amaretto
1/2 fl Coconut Cream
1/2 fl Light Cream
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass.
-----
Title: Her Name In Lights
Categories: Cocktail
Yield: 1 Servings
1 fl Vodka
1/2 fl Lemon Juice
1 Maraschino Cherry
2 t Blue Curacao
1/2 fl Yellow Chartreuse
2 t Galliano
In a shaker half-filled with ice cubes, combine the vodka,
Chartreuse, Galliano, Curacao, and lemon juice. Shake well. Strain into
a cocktail glass. Garnish with the cherry.
-----
Title: High Tide
Categories: Cocktail
Yield: 1 Servings
1 fl Gin
1 fl Cream Of Coconut
1 c Frflen Strawberries
1 c Crushed Ice
Pour all ingredients into a Blender. Blend well at High speed. Pour
drink into a Cocktail glass, garnish with a Mint Sprig, and serve.
-----
Title: Highland Cooler
Categories: Collins
Yield: 1 Servings
2 fl Scotch
Carbonated Water
1/2 t Sugar
1 Orange
Lemon
Dissolve powdered sugar in 2 Fl carbonated water in a collins glass.
Add scotch and several ice cubes and stir. Fill with carbonated water
and stir again. Add lemon peel and the orange spiral so that the end
dangles over rim of glass.
-----
Title: Highland Fling Cocktail
Categories: Cocktail
Yield: 1 Servings
3/4 fl Vermouth
2 ds Bitters
1 1/2 fl Scotch
1 Olive
Stir all ingredients (except olive) with ice and strain into a
cocktail glass. Add the olive and serve.
-----
Title: Highland Hot Milk Punch
Categories: Irish Mug
Yield: 1 Servings
2 fl Scotch
1 fl Drambuie
1/2 fl Sugar Syrup
1 Whole Egg,Beaten
1 c Milk
pn Powdered Cinnamon
Heat all ingredients, except cinnamon, in a saucepan over low heat,
stirring from time to time to prevent milk from scorching. Rinse a
heatproof mug with boiling water and fill with hot punch. Sprinkle
cinnamon on top.
-----
Title: Highland Sling
Categories: Highball
Yield: 1 Servings
1 Lemon Twist
1 t Superfine Sugar
2 t Water
1 fl Lemon Juice
2 fl Scotch
In a shaker half-filled with ice cubes, combine the sugar, water,
lemon juice, and Scotch. Shake well. Strain into a highball glass.
Garnish with the lemon twist.
-----
Title: Hillary Wallbanger
Categories: Collins
Yield: 1 Servings
2 fl Orange Juice
1/2 fl Galliano
4 fl Dry White Wine
Pour Wine and Orange Juice into shaker. Fill a Collins glass almost
full of ice cubes, and dump ice into shaker. Shake well and pour
drink into Collins glass. Gently pour the Galliano on top of the
drink, making sure not to mix the layers. The Gallia
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Title: Hillbilly Highball
Categories: Highball
Yield: 1 Servings
2 fl Georgia Moon Whiskey
Mountain Dew
Pour into highball glass over ice cubes
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Title: Hoffman House Cocktail
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Gin
3/4 fl Vermouth
2 ds Bitters
1 Olive
Stir all ingredients (except olive) with ice and strain into a
cocktail glass. Add the olive and serve.
-----
Title: Hokie
Categories: Beer Mug
Yield: 1 Servings
1 fl Gin
10 fl Beer
2 fl Sweet & Sour
Pour all ingredients into a Beer Mug and stir well. Garnish with a
Lemon Wedge and serve.
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Title: Hokkaido Cocktail
Categories: Cocktail
Yield: 1 Servings
1/2 fl Triple Sec
1 fl Saké
1 1/2 fl Gin
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Hole-In-One
Categories: Cocktail
Yield: 1 Servings
3/4 fl Vermouth
1/4 t Lemon Juice
1 ds Bitters
1 3/4 fl Scotch
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hole-In-One Shooter
Categories: Shot Glass
Yield: 1 Servings
3/4 fl Midori
1/4 fl Apple Brandy
2 ds Half 'n Half
Shake with ice and strain into shot glass.
-----
Title: Hologram
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Gin
1/2 fl Cherry Brandy
1/2 fl Madeira
1/4 fl Orange Juice
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass.
-----
Title: Homecoming
Categories: Cocktail
Yield: 1 Servings
3/4 fl Gin
3/4 fl Apricot Brandy
3/4 fl Dry Vermouth
1 t Lemon Juice
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass, garnish
with a Maraschino Cherry, and serve.
-----
Title: Homestead Cocktail
Categories: Cocktail
Yield: 1 Servings
1 sl Orange
1 1/2 fl Gin
3/4 fl Vermouth
Stir gin and sweet vermouth with ice and strain into a cocktail
glass. Add the orange slice and serve.
-----
Title: Honeymoon Cocktail
Categories: Cocktail
Yield: 1 Servings
3/4 fl Brandy
3/4 fl Benedictine
1 t Triple Sec
1/2 Lemon
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Honolulu Cocktail No. 1
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Gin
1/4 t Orange Juice
1/4 t Pineapple Juice
1/4 t Lemon Juice
1/2 t Sugar
1 ds Bitters
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Honolulu Cocktail No. 2
Categories: Cocktail
Yield: 1 Servings
3/4 fl Benedictine
3/4 fl Maraschino
3/4 fl Gin
Stir all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hook's Delight
Categories: Highball
Yield: 1 Servings
1 ds Grenadine
1/2 fl Orange Juice
1/4 fl Amaretto
1/4 fl Cherry Brandy
1/4 fl Banana Liqueur
1/2 fl Pineapple Juice
Shake with ice and pour into highball glass. From Treasure Island
Inn's Hook's Landing Lounge, Daytona Beach Shores, FL.
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Title: Hoot Mon Cocktail
Categories: Cocktail
Yield: 1 Servings
3/4 fl Vermouth
1 t Benedictine
Lemon
1 1/2 fl Scotch
Stir scotch, vermouth, and benedictine with ice and strain into a
cocktail glass. Add twist of lemon peel and serve.
-----
Title: Hoots Mon
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Scotch
1/2 fl Lillet
1/2 fl Sweet Vermouth
In a mixing glass half-filled with ice cubes, combine all of the
ingredients. Stir well. Strain into a cocktail glass.
-----
Title: Hop On Pop
Categories: Cocktail
Yield: 1 Servings
3/4 fl Light Rum
3/4 fl Apricot Brandy
1/4 fl Lime Juice
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass and serve.
-----
Title: Hop Toad
Categories: Cocktail
Yield: 1 Servings
1/2 Lime
3/4 fl Brandy
3/4 fl Rum
Stir all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hornpipe
Categories: Cocktail
Yield: 1 Servings
1 Egg White
2 t Cherry Brandy
1 1/2 fl Gin
In a shaker half-filled with ice cubes, combine all of the
ingredients. Shake well. Strain into a cocktail glass.
-----
Title: Horny Monk
Categories: Collins
Yield: 1 Servings
1 1/2 fl Cognac
3/4 fl Amaretto
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Fill a Tumbler almost full of ice cubes, and
strain drink into Tumbler.
-----
Title: Horny Toad
Categories: Highball
Yield: 1 Servings
2 fl Vodka
1/2 fl Triple Sec
4 fl Lemonade
Pour Vodka, Triple Sec, and Lemonade into shaker. Fill a Highball
glass almost full of ice cubes, and dump ice into shaker. Shake well
and pour drink into Highball glass. Garnish with a Lemon wedge
-----
Title: Horse And Jockey
Categories: Cocktail
Yield: 1 Servings
1 fl Anejo Rum
1 fl Southern Comfort
1/2 fl Sweet Vermouth
2 ds Bitters
In a mixing glass half-filled with ice cubes, combine all of the
ingredients. Stir well. Strain into a cocktail glass.
-----
Title: Horse's Neck
Categories: Highball
Yield: 1 Servings
5 fl Ginger Ale
2 ds Bitters
2 fl Brandy
1 Lemon (Cut Spirally)
Place the lemon peel spiral in a highball glass and drape one end of
it over the rim of the glass. Fill the glass with ice cubes. Pour the
brandy, ginger ale, and bitters into the glass. Stir well.
-----
Title: Horsley's Honor
Categories: Old Fashioned
Yield: 1 Servings
1/2 fl Dry Vermouth
1/2 fl Applejack
1/2 fl Triple Sec
1 Orange Slice
1 1/2 fl Gin
In an old-fashioned glass almost filled with ice cubes, combine the
gin, vermouth, applejack, and triple sec. Stir well and garnish with
the orange slice
-----
Title: Hose Wallbanger
Categories: Highball
Yield: 1 Servings
1 1/2 fl Tequila
4 fl Orange Juice
1/2 fl Galliano
Pour Tequila and Orange Juice into shaker. Fill a Highball glass
almost full of ice cubes, and dump ice into shaker. Shake well and
pour drink into Highball glass. Gently pour the Galliano on top of the
drink. Take care not to mix the Galliano in the
-----
Title: Hoss's Holdup
Categories: Highball
Yield: 1 Servings
1/2 t Grenadine
1 1/2 fl Vodka
1/2 fl Triple Sec
3 fl Orange Juice
In a shaker half-filled with ice cubes, combine all of the
ingredients. Shake well. Strain into a highball glass almost filled
with ice cubes.
-----
Title: Hot Apple Pie
Categories: Collins
Yield: 1 Servings
Tequila
Cream
Hot Spiced Cider
Combine all in a glass of your choice. Ratios are very dependant of
personal preferance, so mix to taste., Submitted by Jeffr12237 via
America Online
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Title: Hot Benefactor
Categories: Irish Mug
Yield: 1 Servings
1 t Sugar Syrup
2 fl Jamaican Rum
2 fl Dry Red Wine
Lemon Slice
Grated Nutmeg
Add syrup to saucepan with a little hot water and stir until sugar
is dissolved. Add rum and wine, and heat until it begins to simmer.
Serve in warmed, heat-proof mug with lemon slice and a sprinkling of
grated nutmeg.
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Title: Hot Brandy Flip
Categories: Unknown
Yield: 1 Servings
2 fl Brandy
1 Whole Egg
1 t Sugar Syrup
Grated Nutmeg
Mix all ingredients, except nutmeg, in a blender and pour into a
saucepan. Heat gently and pour into a warm Delmonico glass and sprinkle
with nutmeg., Some recipes call for 2 to 4 Fl of milk, which may be
used for those liking a longer drink.
-----
Title: Hot Brick Toddy
Categories: Old Fashioned
Yield: 1 Servings
1 t Sugar Syrup
2 fl Bourbon
1 Butter
1/4 t Powdered Cinnamon
Boiling Water
In an Old Fashioned glass that has been rinsed in hot water, add
cinnamon, syrup, and butter and enough boiling water to combine
ingredients. Add whiskey and fill with boiling water.
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Title: Hot Buttered Rum
Categories: Irish Mug
Yield: 1 Servings
2 fl Dark Rum
1 t Brown Sugar
4 fl Boiling Water
1 Whole Clove
1 t Butter
Pour the Water and the Brown Sugar into an Irish Coffee glass. Stir
until the Brown Sugar is dissolved. Add the Rum and the Clove and stir.
Drop the Butter on top of the drink, and dust the top of the drink
with a light layer of Nutmeg.
-----
Title: Hot Chocolate Butternut
Categories: Irish Mug
Yield: 1 Servings
2 fl Butterscotch Schnapps
1/2 fl Amaretto
5 fl Hot Cocoa
Add all ingredients into a Coffee Mug. Stir well. Garnish with a
layer of Whipped Cream and serve.
-----
Title: Hot Daring Dylan
Categories: Irish Mug
Yield: 1 Servings
4 fl Mexican Hot Chocolate
2 fl Heavy Cream
1 1/2 fl Tequila
1 fl Kahlua
Pour the tequila, Kahlua, and hot chocolate into an Irish coffee
glass. Stir well. Pour the cream carefully over the back of a teaspoon
so that it floats on top of the drink.
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Title: Hot Eggnog
Categories: Unknown
Yield: 1 Servings
1 Egg
pn Salt
1 Superfine Sugar
1 c Hot Milk
2 fl Warm Brandy
pn Ground Nutmeg
Place egg and selt in a mixing bowl and beat until egg is thick; add
sugar and beat until blended. Add hot milk and brandy, mix well by hand
or in a blender, and pour into a warmed mug that has been rinsed in
hot water. Sprinkle with ground nutmeg.
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Title: Hot Gold
Categories: Red Wine
Yield: 1 Servings
3 fl Amaretto
6 fl Orange Juice
1 Cinnamon
Pour orange juice into a wine glass and add amaretto. Garnish with
the stick of cinnamon as stirrer and serve.
-----
Title: Hot Milk Punch (Basic)
Categories: Irish Mug
Yield: 1 Servings
1 ea Egg
1 t Sugar Syrup
2 fl Whiskey
1 c Milk
pn Powdered Nutmeg Or Cinnamon
Heat all ingredients, except spice, in a saucepan over low heat,
stirring regularly to make certain milk does not scorch. When piping
hot, pour into a heat-proof mug that has been rinsed in boiling
water and top with nutmeeg or spice of your choice.
-----
Title: Hot Mollifier
Categories: Irish Mug
Yield: 1 Servings
1 1/2 fl Dark Rum
1/2 fl Tia Maria
4 fl Hot Coffee
2 fl Heavy Cream
Pour the rum, Tia Maria, and coffee into an Irish coffee glass. Stir
well. Pour the cream carefully over the back of a teaspoon so that it
floats on top of the drink.
-----
Title: Hot Pants
Categories: Old Fashioned
Yield: 1 Servings
1 1/2 fl Tequila
1 t Sugar
1/2 fl Schnapps
1 Grapefruit Juice
Rub rim of old-fashioned glass with grapefruit juice. Dip rim of
glass in salt. Shake all ingredients with ice cubes, pour into the salt-
rimmed glass, and serve.
-----
Title: Hot Passion
Categories: Irish Mug
Yield: 1 Servings
1 1/2 fl La Grande Passion
1 c Hot Black Coffee
1 fl Creme De Grand Marnier
Pour La Grande Passion into a steaming cup of black coffee and
gently spoon on Creme de Grand Marnier so it floats on top.
-----
Title: Hot Penny Rum
Categories: Irish Mug
Yield: 1 Servings
2 fl Heavy Cream
4 fl Hot Coffee
1 1/2 fl Anejo Rum
1/2 fl Bourbon
2 t Dark Creme De Cacao
Pour the rum, bourbon, creme de cacao, and coffee into an Irish
coffee glass. Pour the cream carefully over the back of a teaspoon so
that it floats on top of the drink.
-----
Title: Hot Piper
Categories: Irish Mug
Yield: 1 Servings
2 fl Tequila
2 t Lemon Juice
1/2 fl Dark Creme De Cacao
4 fl Hot Coffee
Pour all of the ingredients into an Irish coffee glass. Stir well.
-----
Title: Hot Port Flip
Categories: Irish Mug
Yield: 1 Servings
3 fl Port,Madeira Or Marsala
1 Egg
1 t Superfine Sugar
2 fl Heavy Cream
pn Grated Nutmeg
Heat wine in saucepan, but do not boil. Beat egg with sugar in a
bowl using a whisk, blend in cream, and pour into saucepan with wine,
stirring constantly. Serve in a warmed mug and sprinkle with nutmeg.
-----
Title: Hot Springs Cocktail
Categories: Cocktail
Yield: 1 Servings
1/2 t Maraschino
1 ds Bitters
1 Pineapple Juice
1 1/2 fl Wine
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Hot Tea Toddy
Categories: Irish Mug
Yield: 1 Servings
Candied Ginger
1/2 t Honey
pn Powdered Cinnamon
Lemon Or Orange Slice
1 c Hot Tea
1 1/2 fl Gold Rum
Heat all ingredients, except ginger, in a saucepan until steaming
hot and pour into a warmed cup or mug. Garnish with a large piece of
candied ginger.
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Title: Hot Tomato
Categories: Old Fashioned
Yield: 1 Servings
ds Lemon Juice
8 fl Tomato Juice
1 Chili Pepper,Peeled
Blend ingredients at high speed until mixture is smooth. Pour over
ice into an old fashioned glass.
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Title: Hot Young Lady
Categories: Collins
Yield: 1 Servings
1 Rumple Minze
1 Kahlua
1 Bailey's Irish Cream
1 Cinnamon Schnapps
Mix ingredients then pour into glasses., Submitted by Warmy via
America Online
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Title: Hot Zultry Zoe
Categories: Irish Mug
Yield: 1 Servings
2 fl Heavy Cream
4 fl Mexican Hot Chocolate
1/2 fl Galliano
1 1/2 fl Tequila
Pour the tequila, Galliano, and hot chocolate into an Irish coffee
glass. Stir well. Pour the cream carefully over the back of a
teaspoon so that it floats on top of the drink.
-----
Title: Hotel Plaza Cocktail
Categories: Cocktail
Yield: 1 Servings
3/4 fl Vermouth
3/4 fl Vermouth
3/4 fl Gin
1 sl Pineapple
Stir all ingredients (except pineapple) with ice and strain into a
cocktail glass. Decorate with the crushed slice of pineapple and serve.
-----
Title: Hotflash
Categories: Collins
Yield: 1 Servings
1 fl Apricot Brandy
1 fl Sloe Gin
1/4 fl Lemon Juice
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Fill a Tumbler almost full of ice cubes, and
strain drink into Tumbler..
-----
Title: Howell Says So
Categories: Old Fashioned
Yield: 1 Servings
1/2 fl Lemon Juice
2 ds Orange Bitters
1/2 fl Triple Sec
1 1/2 fl Dark Rum
1/2 fl Amaretto
In a shaker half-filled with ice cubes, combine all of the
ingredients. Shake well. Strain into an old-fashioned glass almost
filled with ice cubes.
-----
Title: Hoya
Categories: Highball
Yield: 1 Servings
1 fl Orange Juice
3 fl Ginger Ale
2 fl Gin
Pour all ingredients except Ginger Ale into shaker. Fill a Highball
glass almost full of ice cubes, and dump ice into shaker. Shake well
and pour drink into Highball glass. Add Ginger Ale, stir well,
garnish with an Orange slice, and serve.
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Title: Hudson Bay
Categories: Cocktail
Yield: 1 Servings
1 fl Gin
1 1/2 t Lime Juice
1 1/2 t Rum
1/2 fl Brandy
1 Orange Juice
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Hula-Hula Cocktail
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Gin
3/4 fl Orange Juice
1/4 t Sugar
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Humjob
Categories: Cocktail
Yield: 1 Servings
1 1/2 fl Light Rum
1/4 fl Cherry Brandy
1/2 fl Bourbon Or Southern
1/4 fl Dark Creme De Cacao
Fill a shaker half full with ice cubes. Pour all ingredients into
shaker and shake well. Strain drink into a Cocktail glass and serve.
-----
Title: Hummer
Categories: Highball
Yield: 1 Servings
1 fl Liqueur
1 fl Rum
2 lg Vanilla Ice Cream
Blend all ingredients in an electric blender at a low speed for a
short length of time. Pour into a highball glass and serve.
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Title: Huntsman Cocktail
Categories: Cocktail
Yield: 1 Servings
1/2 Lime
1/2 t Sugar
1/2 fl Rum
1 1/2 fl Vodka
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
-----
Title: Hurricane
Categories: Cocktail
Yield: 1 Servings
2 t Lime Juice
1 fl Rum
1 fl Rum
1 Passion Fruit Syrup
Shake all ingredients with ice, strain into a cocktail glass, and
serve.
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Title: Hurricane Carolyne
Categories: Collins
Yield: 1 Servings
1 fl Bacardi Light Rum
1/2 fl Bacardi 151
1 fl Cranberry Juice
1 fl Orange Juice
1 fl Captain Morgan's
1 fl Malibu
Mix all but 151 with ice and pour into collins glass. Float 151 on
top.
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